ALTO-SHAAM · LEGACY /III CONTROLS
Let a food-probe target trigger holding.
Choose the legacy /III when the end of cooking should follow the probe reading rather than only a countdown. It also supports timed cooking, followed by automatic holding.
The /III suffix matters. Current 1000-SK models use different controls; match the nameplate, controller and documents to the exact offer.
Check current price, configuration and delivery options.
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Sources & approach ↗CONTROL CHOICE
The legacy controller supports either a cooking time or a food-probe target.
Probe placement and food checks still matter. Use the matching manual and your established process; one reading does not describe every piece in the load.
The 2017 specification lists seven 18 × 26 × 1-inch sheet pans, with two wire shelves and one rib rack as standard equipment. Pan capacity and supplied shelf count are different things.
Check the exact supports, additional shelves and loaded food height for the arrangement you will use. Eleven pan positions are not eleven fully loaded shelves.
Work through loaded shelf spaceExterior height uses the standard 3½-inch casters. Interior dimensions describe the chamber, not guaranteed usable space around loaded food.
EVERY BATCH
Follow the supplied manual for positioning and checks. A probe-driven finish is useful only when the reading represents the food you intend to monitor.
The smoke timer controls the wood-chip heating interval. Keep that setting separate from the time or probe condition that ends cooking.
WHEN TO CHOOSE DIFFERENTLY
IF A COOKING COUNTDOWN IS ENOUGH
The 767-SK Classic automatically changes to holding after a set time. Choose it when that timing matches your process and a probe-triggered finish is unnecessary.
The Classic does not use a food-probe target to trigger holding. Confirm the electrical version and loading arrangement.
IF STAFF WILL MANAGE THE FINISH
The CXLD offers 18 × 22-inch racks when a deeper flat loading surface is the priority and your team will manage the cooking finish.
It does not provide the /III’s automatic probe-to-hold transition. Compare the rack layout and installation needs.
BEFORE YOU ORDER
Confirm 1000-SK/III on the unit and its documents, including the working food probe and supplied accessories. Do not substitute a current 1000-SK specification for this controller.
The linked offer was identified as 208/240V; the original specification lists single phase, 60Hz. Have the installer match the actual nameplate and confirm cable, plug and connection requirements.
Confirm shelves, pan supports and probe condition, then access, ventilation and service clearances under the matching manual and local requirements. Ask about current parts support, delivery and seller terms.
Alto-Shaam 1000-SK/III
Check the exact offer and delivery options.
We compare published model information with the buying questions on this page. Sources were checked on September 6, 2026. This is not a hands-on review or an assessment of an individual installation.
The legacy model uses manufacturer specification #318, April 2017, hosted by AlliedFSE, plus the later matching control-family manual. Cable supply, amperage and smoke-timer ranges differ across those documents, so these must be checked against the actual unit rather than combined. Current 1000-SK features are not inherited. The Amazon identity was observed on September 5, 2026; this page does not claim current stock, price or dispatch timing.
The main legacy-model image is from KaTom; alternative product photos are from manufacturers. We may earn from qualifying Amazon purchases. Confirm the exact model, seller configuration and current terms.